How Embarrassing! A Farmer with Pansy Hands 3
I invest in good work gloves. I work a lot outside, so I get the supple leather ones that come three to a pack at Costco. And I ride them hard.
I invest in good work gloves. I work a lot outside, so I get the supple leather ones that come three to a pack at Costco. And I ride them hard.
There’s a great series running on Gene Logsdon’s site – The Contrary Farmer right now. It’s a series of guest essays entitled “Why I Farm.” In line with that, we devote this week’s podcast to Amanda’s and my answer to that question. And specifically, why we choose to be organic, […]
This is the seventh and final article in a series on our progress in devising a resilient food strategy here at Longleaf Breeze. Monday we talked about bread and grains; Tuesday we dealt with vegetables; Wednesday our focus was fruits; Thursday we admitted we’re not prepared for milk, yogurt, and […]
Never have cared much for dill pickles. Too salty for my taste. But the Farmer-in-Chief keeps bringing in big baskets of cukes from Veg Hill every day, and nobody’s figured out a way yet to freeze or can plain cucumbers to enjoy later.
This is the sixth in a series of articles on our progress in devising a resilient food strategy here at Longleaf Breeze. Monday we talked about bread and grains; Tuesday we dealt with vegetables; Wednesday our focus was fruits; Thursday we admitted we’re not prepared for milk, yogurt, and cheese; […]
We are a little more than half way through our series of articles on our long-term strategy for food security here at Longleaf Breeze, so we thought this week’s podcast would be a good time to think through food issues.
This is the fourth in a series of articles on our progress in devising a resilient personal food strategy. Monday we talked about bread and grains; yesterday we dealt with vegetables; and today, our focus is on fruits.
This is the third article in a series about our personal food strategy here at Longleaf Breeze. Yesterday we looked at breads and grains; today our focus is vegetables.